Scottish Sterling Cream/Sauce Ladle, William Marshall, Edinburgh, 1820
Scottish Sterling Cream/Sauce Ladle, William Marshall, Edinburgh, 1820
Scottish Sterling Cream/Sauce Ladle, William Marshall, Edinburgh, 1820
Scottish Sterling Cream/Sauce Ladle, William Marshall, Edinburgh, 1820

Scottish Sterling Cream/Sauce Ladle, William Marshall, Edinburgh, 1820

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$85.00
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$85.00
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In the classic fiddle pattern, this solid silver ladle was made in Edinburgh in 1820 by William Marshall. It has a period monogram 'D' and is in good overall condition. 

Clearly hallmarked. 

It measures approximately 16cm long and weighs 23 grams.